Dehydrated fruit for cocktails · Porto

Frutail

Dried by the sun. Made for the glass.

Wheels, twists and rim salts for bars, hotels, rooftops and port wine cellars in Porto and Gaia.

Get a free sample (1 week) See the range

In the glass at Porto’s best bars.

@frutail

[PLACEHOLDER]
Cocktail photo at a client bar

Client logos and photos go here once approved. Until then, cocktail photos from the photo shoot.

The problem, in three lines

01Fresh fruit lasts one shift.
02Making it in-house ties up the oven.
03Importing is expensive.

Frutail arrives ready. Open and use.

Always the same colour, thickness and translucency. With batch number and best-before date, and in stock all year round.

The range

The finishing touch.

Citrus wheels, tropical fruit and powders for the rim. 100% fruit in the Wheels.

Frutail

WHEELS

Orange · 100 wheels

MOCK-UP

HORECA

Frutail Wheels

Stand-up pouch of 100 wheels. One band colour per fruit.

Frutail

PREMIUM EDITION

50 PIECES

MOCK-UP

PREMIUM EDITION

Frutail Premium

Dark pouch of 50 pieces. Blood orange, pineapple, mango and fig.

For signature Negronis and Spritzes.

Frutail

RIM SALTLIME

200 G

MOCK-UP

FOR THE RIM

Rim Salts

200 g jar. Lime for Margaritas, Paloma with grapefruit, and Berry with sugar and red berries.

Also: Frutail Twists (Old Fashioned, Negroni, Martini) and the Bar Box with monthly restocking.

See all products Ask for the price list

In the glass

Six classics, six finishes.

Which fruit and which format to use in each drink.

Gin & tonic

Lime/Wheel

Floating between the ice. Also great with grapefruit.

Spritz

Orange/Wheel

Pressed against the side of the glass.

Negroni

Blood orange/Premium wheel

On top of the ice. Or an orange twist, if you prefer.

Porto Tónico

Orange or lemon/Wheel

White port, tonic and a floating wheel.

Margarita

Lime/Lime Rim Salt

Powdered rim and a half wheel slotted onto the glass.

Paloma

Grapefruit/Wheel + Paloma Rim Salt

Grapefruit powder rim and a wheel in the glass.

[Placeholder illustrations · cocktail photos to come] Full guide: How to use →

Homemade vs. Frutail

Homemade costs more than you think.

Homemade

Frutail

Prep

6–10 h in the oven + slicing

Open and use

Look

Varies from batch to batch

Always the same

Shelf life

Days, risk of mould

Months, with batch and best-before date

Fruit

Mostly orange

Citrus, tropical and rim powders

Real cost per wheel

≈ €0.28

Ask for the price list →

Homemade cost worked out with sample figures: 1 kg of fruit at €1.80, 8 h in a 1 kW oven at €0.20/kWh, 45 min of labour at €9/h, 45 wheels and 20% waste.

Run the numbers for my bar

Gifts & travel

A piece of Porto to take home.

For cellars, shops and hotels that sell to visitors. Online shop coming soon.

KIT

Porto Tónico

MOCK-UP

Porto Tónico Kit

A box with a jar of 15 wheels, botanicals and a recipe. Just add white port and tonic.

FRUIT BLOOMS

MOCK-UP

Fruit Blooms

[working name]

A box of 6 fruit-roll roses. Flowers you can eat.

Resale terms

About Frutail

Slow-dried in Porto.

We make everything in an industrial kitchen in Vila Nova de Gaia, with seasonal fruit, slow drying and hand packing. We deliver directly to bars, hotels, rooftops and port wine cellars in Porto and Gaia.

[PLACEHOLDER]
Photo of the kitchen in Vila Nova de Gaia

01Seasonal fruitEach fruit bought at the right time of year.
02SlicingWheels of the same thickness.
03Slow dryingSlowly, to keep the colour and translucency.
04PackingBy hand, with batch number and best-before date.

Free sample

A one-week sample, no strings attached.

We bring the sample to your bar. Try it for a week, side by side with what you use today, then decide.

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